100 State St.
Montpelier, VT 05602

802-223-5252

1-800-274-5252
Award Winning
Award Winning
100 State St., Montpelier, VT 05602
Hors D'oeuvres A La Carte for your conference

Banquet Menu: Hors D'oeuvres A La Carte

Hot ]   [ Cold ]   [ Platters ]

Hors D'oeuvres (A La Carte)

HOT

Pieces
25 / 50

Barbecue Meatballs (GF)

$45 / $80

Teriyaki Meatballs

$45 / $80

Sweet and Savory Meatballs (GF)

$45 / $80
   

Seafood Stuffed Mushrooms

$70 / $130

Sausage and Cheddar Cheese Stuffed Mushrooms

$70 / $130

Italian Ham and Gorgonzola Cheese Stuffed Mushrooms

$70 / $130
   

Turkey Potstickers

$60 / $115

Pork Dumplings

$65 / $120

Sweet & Spicy Chicken Wings (Bone-in) (GF)

$60 / $115
   

Asian Chicken Skewers

$65 / $120

Beef Teriyaki Skewers

$75 / $140
   

Brown Sugar Bacon Wrapped Shrimp (GF)

$90 / $170

Clams Casino

$80 / $150

Bacon Wrapped Scallops (GF)

$90 / $170
   

Spanikopita

$55 / $100

Cheese Quesadillas

$55 / $100

Gruyere Cheese Puffs

$45 / $80

Vermont Cheddar Cheese Puffs

$45 / $80

Asian Spring Rolls

$45 / $80

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Hors D’Oeuvres Rules & Requirements

Ordering Hors D’Oeuvres a la carte DOES NOT include a private banquet room rental. A guaranteed number of guests is due (3) business days prior to your event. Any number increase of 5% or more made inside of the (3) business days with incur a $75 labor fee. Your group will be charged for this guarantee or the actual guests served, whichever is greater. Applicable Vermont Local Tax, Rooms & Meals Tax, and 18% Service Charge will be added.

Hors D'oeuvres (A La Carte)

COLD

Pieces
25 / 50

Shrimp Cocktail (GF)

$95 / $180

Crab Cocktail with Crackers & Creamy Dijon Sauce

$95 / $180

Marinated Chilled Baby Shrimp (GF)

$80 / $150

Smoked Salmon Mousse Canapés

$75 / $140

Shrimp Canapés

$75 / $140
   

Homemade Bruschetta with Garlic Crustini

$55 / $100

Assorted Deviled Eggs (GF)

$70 / $130

Brie Cheese with Apricot Glaze & Fruit Garnish (GF)

$75 / $140

Fresh Mozzarella Balls, Olive & Grape Tomato Skewers (GF)

$75 / $140

Fruit Skewers with Honey Poppyseed Yogurt Dressing (GF)

$75 / $140
   

Proscuitto wrapped Melon (GF)

$80 / $150

Prime Rib Canapés on Garlic Toast Points with Blue Cheese Mayo, Arugula & Carmelized Red Onion

$75 / $140
   

Fresh Fried Chips with Dips (GF)

$70 / $130

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Hors D’Oeuvres Rules & Requirements

Ordering Hors D’Oeuvres a la carte DOES NOT include a private banquet room rental. A guaranteed number of guests is due (3) business days prior to your event. Any number increase of 5% or more made inside of the (3) business days with incur a $75 labor fee. Your group will be charged for this guarantee or the actual guests served, whichever is greater. Applicable Vermont Local Tax, Rooms & Meals Tax, and 18% Service Charge will be added.

APPETIZER PLATTERS

Serves 25 / 50

Assorted Cheeses and Seasonal Fruit with Crackers and Yogurt Dipping Sauce (GF)

$95 / $180

Assorted Cheeses and Vegetables with Crackers and Dip (GF)

$95 / $180

Assorted Vegetables with Dip (GF)

$70 / $130
   

Traditional Antipasto Assortment with Marinated Artichoke Hearts, Kalamata Olives, Mushrooms, Fresh Mozzarella, Roasted Peppers and Salami (GF)

$125 / $230

Assorted Smoked Meats and Cheeses with Gourmet Olives, Deli Mustards and Traditional Garnishes (GF)

$150 / $275

Medley of Smoked Trout, Cured Salmon and Chilled Marinated Shrimp with Traditional Garnishes (GF)

$160 / $300

Hors D’Oeuvres Rules & Requirements

Ordering Hors D’Oeuvres a la carte DOES NOT include a private banquet room rental. A guaranteed number of guests is due (3) business days prior to your event. Any number increase of 5% or more made inside of the (3) business days with incur a $75 labor fee. Your group will be charged for this guarantee or the actual guests served, whichever is greater. Applicable Vermont Local Tax, Rooms & Meals Tax, and 18% Service Charge will be added.

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PLEASE NOTE: Due to supply chain shortages, menu items cannot be guaranteed at this time. If a substitution needs to be made, you will be contacted to make an alternate selection. If, for some reason, a food order is not received in time for your event, or an item is out of stock at the last minute, you will be notified but may not be able to choose the item that is substituted. Thank you for your understanding during this time.

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